Priceless Delicacy: Braised Goose Head 🦆✨

Priceless Delicacy: Braised Goose Head 🦆✨

Experience an authentic #TasteOfChina with this rich and flavorful dish!

Ingredients:

2 goose heads, cleaned
2 tbsp vegetable oil
3 cloves garlic, minced
1-inch ginger, sliced
1 star anise
2 tbsp soy sauce
1 tbsp dark soy sauce
1 tbsp rice wine
1 tbsp sugar
1 cup chicken broth
Green onions, chopped, for garnish
Instructions:

Heat oil in a large pot over medium heat. Add garlic, ginger, and star anise, and stir-fry until fragrant.
Add goose heads and sear for 2-3 minutes on each side.
Stir in soy sauces, rice wine, sugar, and chicken broth. Bring to a boil, then reduce heat and simmer for 45 minutes, or until the goose heads are tender.
Garnish with green onions and serve hot.
Relish this #FoodieDelight, a true Chinese delicacy! #Shorts