I Stopped Buying Bread 14 Years Ago. This is My Favorite Recipe. No kneading. Only Five Ingredients

The full recipe is published on my website. Click the link below to get it.
https://www.thefoodkooky.com/crusty-round-bread/

Homemade bread is a tradition in my house. I bake at least two loaves a week. Nothing compares to the taste of a freshly baked, golden-brown loaf with a crispy crust. The moment it comes out of the oven, the warm, comforting aroma fills the entire house, making it impossible to resist.

While many people think baking bread is difficult or requires expert skills, I’m here to tell you that it’s easier than you think. This recipe makes the simplest, most delicious crusty round bread—no kneading required. I promise, if you can stir, you can make this bread. The hardest part is the waiting for the dough to rise and then for the bread to bake to perfection. All you need to do is mix a few ingredients into a wet dough using a wooden spoon. That’s it—no kneading, just the magic of time and heat.

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