10 Minute Bacon Wrapped Chicken Recipe for Busy Weeknights

Need a quick, delicious dinner idea? This easy 10-minute bacon-wrapped chicken with creamy Philadelphia cheese is a game-changer for busy nights! With just a few ingredients, this recipe is fast, creamy, and packed with flavor. Subscribe for more easy recipes, home hacks, and tips to make your life simpler and tastier!

Ingredients:

• 2 chicken breasts (cut in half for faster cooking)
• 4 tbsp Philadelphia cream cheese
• 4 slices of bacon
• Salt and black pepper, to taste
• Garlic powder (optional)
• Cavender’s Greek Seasoning, to taste

Instructions:

1. Season the chicken breasts with salt, pepper, and garlic powder, Cavender’s Greek Seasoning, to taste if desired.
2. Place 1 tablespoon of Philadelphia cream cheese on each piece of chicken.
3. Wrap each piece of chicken with a slice of bacon, securing the cream cheese inside.
4. Place the bacon-wrapped chicken in the air fryer and cook at 400°F (200°C) for about 10 minutes, or until the bacon is crispy and the chicken is fully cooked.
5. Serve with your choice of sides, like a fresh salad or steamed veggies.
Enjoy your quick and delicious dinner!