German Chocolate Poke Cake Recipe

INGREDIENTS FOR GERMAN CHOCOLATE POKE CAKE RECIPE:

►CHOCOLATE BASE

1¾ cups all-purpose flour (228g )
2 cups sugar (414g)
1 cup unsweetened cocoa powder
2 teaspoons baking powder
1 teaspoon salt
1 cup whole milk
1/2 cup vegetable oil (120ml )
2 teaspoons vanilla extract
2 large eggs (room temperature)
1 cup hot water (240ml )

►CHOCOLATE MIXTURE:

14 oz sweetened condensed milk
1 1/2 cup semi-sweet chocolate chips

►COCONUT MIXTURE

14 oz sweetened condensed milk
1 cup heavy cream
4 large egg yolks
1 cup packed light-brown sugar (200grams )
1 stick (115grams unsalted butter, diced into pieces)
1 teaspoon vanilla extract
3 cups sweetened shredded coconut flakes
1 1/2 cup walnuts (ground)

►CHOCOLATE GANACHE

1 cup heavy whipping cream
8 ounces semi-sweet chocolate (chopped)
1 tablespoon light corn syrup
Chocolate Whipped Cream Topping:
3 cups heavy whipping cream (cold)
1/2 cup powdered sugar
2/3 cup unsweetened cocoa powder
1 teaspoon vanilla extract

►GARNISH

Cocoa powder
Chocolate sauce (store bought)