Did You Know Hormel Owned Dinty Moore, I Didnt. Today We Review Their Chicken & Dumplings!

Here are some facts about chicken and dumplings:
The first published recipe for chicken and dumplings was in 1879, but historians believe that servants in the South perfected the dish long before that.
Chicken and dumplings was a way for Southern women to feed their families while managing their households. Adding bread to the meat or sauce saved time and increased the meat flavor.
Traditional Southern chicken and dumplings is brothy and made with fewer ingredients than other recipes, which often have a creamy base.

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