Foreigner Tries Pickled Fish, Shocked and Plans 3 Months in Sichuan for Local Cuisine!

2 hours ago
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Watch as a foreigner tries Suan Cai Yu (Sichuan pickled fish) for the first time! Amazed by the bold flavors, they’re ready to spend three months in Sichuan to explore even more local delicacies. Join the journey to discover authentic Chinese cuisine!

#china #food #travel #sichuan #SichuanFood #SuanCaiYu #ChineseCuisine #FoodieAdventures #TasteofChina

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