Bombay Halwa | Karachi Halwa | Cornflour Halwa | Sindi Halwa | Tirnuelveli Halwa | #DiwaliSweets

30 days ago
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Bombay Halwa, also known as Karachi Halwa, is a popular Indian sweet that is known for its chewy, jelly-like texture and vibrant colors. It's made primarily from cornflour (cornstarch), sugar, ghee (clarified butter), and water. The name "Bombay Halwa" refers to its association with the city of Mumbai (formerly Bombay), where it became popular, and "Karachi Halwa" suggests its origins from the city of Karachi, though it's widely enjoyed across India and Pakistan.
Bombay Halwa is usually prepared during festivals like Diwali or served during special occasions such as weddings and celebrations.

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