Tomato Soup Recipe

Tomato Soup Recipe
Ingredients:
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4 tbps butter, unsalted
1/2 onion, roughly chopped
1 to 1 1/2 cups water or broth
28 oz canned tomatoes
1/2 teaspoon salt

Nutrition Facts:
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calories 321 calories
fat 26 grams fat
carbs 20 grams carbohydrates
protein 7 grams protein
cholesterol 65 milligrams cholesterol
sodium 1168 grams sodium
fiber 8 grams fiber
saturated fat 15 grams saturated fat
sugar 13 grams sugar
trans fat 0 grams trans fat
unsaturated fat 9 grams unsaturated fat