Over 10,000 food additives in the United States, and in Europe, there's only 400 approved

Vani Hari, also known as the Food Babe: "We use over 10,000 food additives here in the United States, and in Europe, there's only 400 approved. In 2013, I discovered that Kraft was producing their famous mac and cheese in other countries without artificial dyes. They used Yellow 5 and Yellow 6 here.
I was so outraged by this unethical practice that I decided to do something about it. I launched a petition asking Kraft to remove artificial dyes from their products here in the United States. And after 400,000 signatures and a trip to their headquarters, Kraft finally announced they would make the change. I also discovered Subway was selling sandwiches with a chemical called azodicarbonamide in their bread in other countries. This is the same chemical they use in yoga mats and shoe rubber. You know when you turn a yoga mat sideways and you see the evenly dispersed air bubbles, well they wanted to do the same thing in bread so it would be the same exact product every time you went to a subway. When the chemical is heated, studies show that it turns into a carcinogen. Not only is this ingredient banned in Europe and Australia, you get fined $450,000 if you caught using it in Singapore. If we were able to get, you know, when this, what's really interesting is when this chemical is heated.
Studies show that it turns into a carcinogen. Not only is this ingredient banned, but we were able to get Subway to remove Azodicarabatamide from their bread in the United States after another successful petition. And as a bonus, there was a ripple effect, and almost every bread manufacturer in America followed suit."