Mango Dessert Cups – No-Bake Delight That Melts in Your Mouth!

In this video, I will show you how to make delicious and refreshing mango dessert cups. These cups are perfect for any occasion and are sure to be a hit with your friends and family. With a few simple ingredients and easy steps, you can create a tasty and visually appealing dessert that everyone will love.

Ingredients:
• 1.5 cups mango puree
• 1 cup whipping cream
• 200g prema cream cheese
• 25 marie biscuits (or any of your choice), crushed
• 5 tablespoons powdered sugar
• 1 teaspoon vanilla essence
• Mango cubes (for layering and topping)
• Mango puree (for Layering)

Instructions:
• In a food processor, add marie biscuits.
• Process until fine crumbs form.

Prepare the Mango Cream:
• In a bowl, add cream cheese, whipping cream, vanilla essence and powdered sugar.
• whip the cream with powdered sugar and vanilla essence until stiff peaks form.
• Add mango puree and mix until well combined.

Assemble the Dessert:
• Divide the biscuit crumbs equally into the serving cups.
• Spread a layer of mango puree over the biscuit crumbs.
• Add a layer of mango chunks on top of the puree.
• Next, pipe the mango cream layer over the mango chunks.
• Follow with another layer of mango puree.
• Finally, top with mango chunks.
• Refrigerate for 3 hours or until set.
• Serve chilled.
#mangodessert #mangodessertrecipe #nobakedessertrecipe #easyrecipe #food #foodie #foodlover #cooking #cookingvideo #cookingvideo ‪@farahscooking‬