🎂 🍰 Vintage Recipe, Best Carrot Cake!

Best Carrot Cake:
2 Cups Flour, 2 Cups Sugar,
2 tsp Baking Soda, 2 tsp Cinnamon,
1 tsp Salt, 1 tsp Allspice
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1 tsp Vanilla, 1 Cup Oil, 4 Eggs
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4 Cups Shredded Carrots
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Easy Cream Cheese Frosting:
1 Stick Softened Butter,
8 Oz Cream Cheese
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1 tsp Vanilla, 1/4 tsp Salt
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4 Cups Powdered Sugar
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