1 day ago

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Friends today let's make Paneer Cutlet Recipe in Mithai Dukaan Style, some restaurants also make this snack.. Try it out this way guys, you'd totally love the flavor!

Bhaja Garam Masala -
½ tsp Coriander Seeds
½ tsp Fennel Seeds
½ tsp Cumin Seeds
½ tsp Black Peppercorns
1 Black Cardamom, 1 Clove & 1 inch Cinnamon

Paneer - 200g
Carrot - 1 medium
Green Chili - 1
Beans - 2
Chopped Coriander - 1 tbsp
Amchur - 1 tsp
Red Chilli Powder - 1 tsp
Black Salt - ½ tsp
White Salt - 1 tsp
Kasoori Methi - ½ tsp

Maida - 4 tbsp
Corn Flour - 2 tbsp
Water - For making Batter
Bread Crumbs - 1 cup
Oil - to fry
Black Salt - to garnish

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