Crack Pot Chicken

Crack Pot Chicken

Recipe:
If Crockpot doesn't have stovetop
setting, do the starting method in
frying pan on medium high heat.

Brown up 5 strips of bacon
set aside reserve grease if you
didn't brown in your crockpot.

In the bacon grease cook up 7 medium
chicken thighs.

Cut up 1 yellow Onion
1 Carrot grated

Seasoning
2 tablespoons Dan-O's Original
2 tablespoons of Garlic Powder
1 tablespoon of Smoked Paprika
1 tablespoon of Onion Powered
1/2 Tablespoon of Cheyenne Pepper
1/2 tablespoon of Chili Powder

add carrot and onions to crockpot
add 1 Hidden Valley Ranch Seasoning packet
Stir thoroughly then add 2 cups of Chicken Stock.
Cover with lid, cook on high for 2 hours or until
chicken is fork tender.
Take two forks or whatever method you choose and shred
chicken in pot.

Once shredded add 2 blocks of cream cheese
2 cans of drained Rotel whatever heat level
you desire.
1 can of Condensed Cream of Chick Soup
2 cups of Shredded Colby Jack
Add your bacon back in now crumbled.
Stir thoroughly cover for 10 minutes
Done!

Amazing with Chips, on Tacos, Quesadilla,
open face biscuits, on backed potato, or
with a fork.
Enjoy! Follow on TikTok, Youtube, Facebook & Rumble.