Ancient Rome’s Most Strange Delicacy Rotten Fish Sauce

3 months ago
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Explore the bizarre world of ancient Roman cuisine with Garum—the notorious fish sauce made from rotting fish that Romans couldn't get enough of! Discover how this pungent condiment was prepared, why it was banned in cities for its unbearable stench, and how it was even used as a weapon of revenge. Would you dare to try it?

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