Perfectly Grilled Inihaw na Bangus

Savor the fresh and smoky flavors of Inihaw na Bangus, where whole milkfish is marinated in a zesty blend of calamansi, soy sauce, garlic, and pepper, then perfectly grilled to golden-brown perfection. The tender, juicy flesh and crispy skin make this Filipino favorite a delicious and healthy option, whether enjoyed as a main dish or paired with a side of fresh tomatoes and a dash of vinegar. A true taste of the Philippines, this dish is sure to bring the essence of outdoor grilling to your table.