Delicious Lamb Mandi

Welcome to my kitchen! In this video, I’m sharing my delicious Lamb Mandi recipe—a traditional Middle Eastern dish that's sure to impress. Mandi is a flavorful, spiced rice dish cooked with tender lamb and a blend of aromatic spices. Perfect for family gatherings or special occasions, this recipe combines the richness of lamb with fragrant basmati rice for a meal that's both comforting and exotic.

Ingredients:

Lamb (bone-in or boneless)
Basmati rice
Mandi spices (cumin, coriander, cardamom, cloves, cinnamon)
Onions, garlic, and tomatoes
Fresh herbs
Chicken or beef broth
Olive oil
Instructions:

Prepare and marinate the lamb with spices.
Sear the lamb until browned.
Cook the rice with a blend of spices, lamb, and broth.
Combine and cook everything together until perfectly tender.
Whether you’re a seasoned cook or new to Middle Eastern cuisine, this Lamb Mandi recipe is easy to follow and packed with flavor. Don't forget to like, comment, and subscribe for more delicious recipes!