TURKISH ADANA KEBAB|#turkishkabab #adanakabab #adanakebap #turkishfood #chickensticks #chickenskewer

INGREDIENTS:
600 gms Chicken Mince
1 small Red bell pepper
1 small Onion
1 small green bell pepper
3 garlic
3 green chilies
1 tsp lemon juice
Handful Coriander or parsley fresh (3 tbsp)
1 tsp Cumin Powder
1 tsp garlic powder
1 tsp paprika
1 tsp salt
Half tsp black pepper
1 Tsp Chilli Flakes
1 tsp Parsley
1/4 tsp oregano
3 tbsp bread crumbs

SALAD:
Half small Tomato chopped
1 small cucumber chopped
half cup Cabbage
2 tbsp Coriander or parsley
half tsp Pomegranate powder(anaardana powder)
half tsp paprika Pinch salt

Shallow fry Cooking Time 12-15 mins m Airfry at 200C for 16-18 minutes. Flip halfway and spray cooking oil.

Bake at 190C for 20-22 minutes

This quantity makes 10-12 medium size kebabs

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