How FERMENTED GINGER with BENEGUT Provides Bioavailable Support For Digestive Discomfort

Many things can lead to occasional digestive discomfort – stress, a genetic disposition, food sensitivities, a high-sugar diet, inflammation from over-the-counter or prescription non-steroidal anti-inflammatory drugs (NSAIDs), or communication issues between your gut and brain. And women are up to six times more likely to experience gut distress.

Physician, New York Times best-selling author and founder of renowned natural health website mercola.com, Dr. Joseph Mercola discusses his FERMENTED GINGER with BENEGUT®, which takes regular ginger to a whole new level for gastrointestinal comfort. With the fermentation process, ginger becomes more bioavailable and effective to help relieve common digestive complaints. Learn more about Dr. Mercola FERMENTED GINGER with BENEGUT, or purchase your 30- or 90-day supply at https://bit.ly/4dey1G2.

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𝗧𝗵𝗲𝘀𝗲 𝘀𝘁𝗮𝘁𝗲𝗺𝗲𝗻𝘁𝘀 𝗵𝗮𝘃𝗲 𝗻𝗼𝘁 𝗯𝗲𝗲𝗻 𝗲𝘃𝗮𝗹𝘂𝗮𝘁𝗲𝗱 𝗯𝘆 𝘁𝗵𝗲 𝗙𝗼𝗼𝗱 𝗮𝗻𝗱 𝗗𝗿𝘂𝗴 𝗔𝗱𝗺𝗶𝗻𝗶𝘀𝘁𝗿𝗮𝘁𝗶𝗼𝗻.
𝗧𝗵𝗲𝘀𝗲 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝘀 𝗮𝗿𝗲 𝗻𝗼𝘁 𝗶𝗻𝘁𝗲𝗻𝗱𝗲𝗱 𝘁𝗼 𝗱𝗶𝗮𝗴𝗻𝗼𝘀𝗲, 𝘁𝗿𝗲𝗮𝘁, 𝗰𝘂𝗿𝗲, 𝗼𝗿 𝗽𝗿𝗲𝘃𝗲𝗻𝘁 𝗮𝗻𝘆 𝗱𝗶𝘀𝗲𝗮𝘀𝗲.
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