Balinese Style Fish Soup , Be Pasih Mekuah, Gerangasem Be Pasih

An authentic Balinese recipe with mackerel, called Be Pasih Mekuah or Gerangasem Be Pasih. So yummy and refreshing, best served hot with warm rice😊
Reminds me so much of my childhood, both my grandfather and father loved to make this for our family ❤️

Why not join me for an authentic Balinese cooking class during your holiday here on my heavenly island home ? drop me a line to novibalikitchen@gmail.com
Suksma 🙏🏽😊

Ingredients :
3 sliced Mackerel with bone
1 litre chicken stock
1/2 cup bumbu genep (balinese authentic cooking sauce)
200 ml fresh water
1 tsp salt
6 kaffir lime leave
4 salam leave
2 lemongrass
10 pcs small green chilli
2 pcs big red chilli
coconut oil
salt and black pepper

condiments :
cherry tomatos
fried shallots
spring onions
lime fruit

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