Easy to Make Delicious Homemade Tomato Sauce for Pasta and Dipping Sauce

I made this delicious tomato sauce using locally grown tomatoes, you can keep this recipe for up to 3 days in the refrigerator 🌈. Please do let me know how you get on in the comments below. Happy cooking 🥰

#pasta #homemade #tomatosauce

00:00 Introduction
00:30 Ingredients
01:14 Tomato Sauce
04:00 Preparing Pasta
04:40 Plating Pasta + Sauce
05:25 Preparing Grilled Baguette
06:50 Outro

Ingredients:
For homemade tomato sauce;
1 kg of fresh tomatoes
1 1/2 (180 gr) medium onions
5 (25 gr) garlic
4 pcs (10 gr) coriander roots
3 tbsp virgin olive oil
1 tbsp brown sugar
1/2 tbsp balsamic vinegar
1 tsp salt
2 tsp chicken bouillon powder or chicken stock cube
Pinch of black peppercorns
3 tbsp fresh basil leaves

For pasta:
150 gr spaghetti
1 1/2 litres of water
Pinch of salt
A splash of olive oil
1 cup homemade tomato sauce
A pinch of black peppercorns
A pinch of dried chilli flakes
Parmesan cheese (as you wish)
Basil leaves for garnish

For Grilled Baguette:
1 baguette
1/4 cup olive oil
4 pcs garlic
Homemade tomato sauce
Basil leaves for garnish

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