Best 3 uses for leftover chicken salad

Caramelized Onions with anchovies: https://youtu.be/1lJfv0xvMHI
Red Pepper Paste: https://youtu.be/IFB0e_Bg6ak

In this video, I’ll show you how to make three quick and delicious chicken salad recipes. These recipes are simple and perfect for busy weeknights. I'll make a tasty chicken salad pasta, a crunchy chicken salad wrap, and my favourite, a cheesy chicken salad cannelloni.

I love sharing my passion for easy meals, using everyday ingredients. Grab your apron and let’s get started! Don’t forget to comment on your favourite dish or share your own chicken salad recipe ideas. Like, subscribe, and hit the notification bell for more easy recipes, quick meals, and cooking hacks.

Mayonnaise:
1 whole egg
½ tbsp lemon juice
1 tsp white wine vinegar
Salt
1 Tbsp cold water
225ml avocado oil
25ml Extra virgin olive oil

Chicken Salad:
500g Chicken (Roasted or poached)
100g-150g Mayo ( Depends on how creamy you want it)
50g Spring Onions
80g Onion
Salt
3 Pickles
50g peanuts
1 Tsp Oregano
Lemon juice
100g Bacon

Meal 1:
Chicken salad pasta:
200g Pasta of your choice ( I used Tagliatelle)
10g Parmesan grated
1/2 Tsp Oregano
Olive oil
1 Tsp garlic paste
Lemon slice

Meal 2:
Wrap:
1 Flour Tortilla
1 leaf Lettuce
1 Tbsp Spicy mayo
50g Cheese Mozzarella
10g Parmesan cheese
1 Tbsp Caramelised onions
3 slice bacon

Meal 3:
Cannelloni:
3 Lasagna sheets
2 Tbsp Red Pepper paste
Olive oil
120g Cheese Mozzarella
20g Parmesan grated