Italian Chef shares easy "Spaghetti alle Vongole" Recipe - Food in Florence

3 months ago
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Cooking Spaghetti

Italian Chef shares easy "Spaghetti alle Vongole" Recipe - Food in Florence

Recipe: 100g of Spaghetti, 200g of Palourde (carpet-shell clams, Italian: vongole veraci), garlic, parsley, chili, lemon // breadcrumbs, anchovies, butter

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