Viral Village Cooking: Spicy Fried Fish & Herb Rice Recipe!

Spicy Fried Fish with Herb Rice
Hello Friends,
As I mentioned before, our village is nestled in the Alborz mountain range, surrounded by numerous rivers that flow into the Caspian Sea.
The Caspian Sea, the largest lake on Earth, is often referred to as a sea due to its vast size.
The Aryan civilization first emerged around this expansive lake.
This sea is home to a variety of aquatic life, including numerous fish species.

One of my favorite fish, besides the rainbow trout, is the fish known locally as Fitofak. This fish, combined with vegetables, especially hot peppers, is incredibly delicious.
Today, we are preparing this fish along with several types of herbs and serving it with herb-infused rice.
The spiciness of the herbs, paired with the delightful flavor of the fish and fresh mushrooms grown locally, creates a fantastic combination that I absolutely love.

I hope you enjoy this meal and share your thoughts with us. Please subscribe to our channel and like our videos.

Here are the ingredients and the recipe for you to try:

Ingredients:

Fish
Mushrooms
Hot peppers
Scallions
Butter
Salt
Red pepper
Preparation:

Wash the fish, season it with the necessary spices, and fry it in hot oil.
Chop the mushrooms and peppers, sauté them, add a bit of butter and salt.
Pour the prepared herb sauce over the fried fish, add a little water, and cover it to cook thoroughly.
Mix rice with chopped herbs like dill, cilantro, and a bit of parsley, then let it steam.
The dish is ready! It's a great choice for those who love spicy food and is highly recommended.
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