IF THE SAUTE WAS GOOD, THE PIE WITH LEFT SAUTED CABBAGE WOULD LOOK FANTASTIC

Dear Friends of Rumble This recipe is subtitled in several languages ​​on Youtube's Zankalli channel this is the recipe link just click and go straight to the subtitled recipe in your language, and if you can subscribe to the channel and leave a like, comment, Any questions just ask me hugs link: https://youtu.be/BaiS_P0RVYU