Strawberry Jam? Yes, Ma’am: 3 Ingredients

In today's episode, I'm excited to share a super simple 3-ingredient strawberry jam recipe that's perfect for busy homemakers. This easy recipe requires just strawberries, sugar, and lemon juice, making it the perfect addition to your breakfast table or as a sweet homemade gift.

🍓 Ingredients:

1 lb fresh strawberries
1 1/2 cups granulated white sugar
2 Tbsp lemon juice

Directions:

1. Wash and slice the strawberries, removing the hulls and green tops.
2. Add them to a saucepan, and mix the sugar in well.
3. Stir continuously over medium heat, and bring the strawberries to boil.
4. Once boiling, add the lemon juice.
5. Boil for about 15 minutes, or until the jam reaches 220F.
6. Stir often, to make sure the jam doesn’t burn.
7. Pour into a jar and allow to cool.
8. Cover and refrigerate.
9. Use within about 2 weeks.

Join me as I walk you through these simple steps, ensuring you get perfect homemade jam every time. Don’t forget to like, comment, and subscribe for more "Hustling & Homemaking" content.