Chicken, Bacon Street Corn Salad | A Step-by-Step Guide

4 months ago
23

Welcome to our kitchen, where we're about to get on creating a hearty, flavorful Street Corn Salad. Let's gather our ingredients and dive right in!

𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬:

➤ 4 corn kernels – removed from core
➤ Half red bell pepper – small dice
➤ Half jalapeno – tiny dice
➤ Half red onion – small dice
➤ 1 ½ C. Rotisserie chicken – pulled or chopped
➤ 6 ounces crisped bacon – chopped into bite-size pieces
➤ 1 cup of ricotta salata cheese

𝐅𝐨𝐫 𝐃𝐫𝐞𝐬𝐬𝐢𝐧𝐠:

➤ 1/2 cup mayonnaise
➤ 1/2 cup full-fat Greek yogurt
➤ 1/2 teaspoon salt
➤ 1/4 teaspoon black pepper
➤ 1/4 teaspoon ground cumin
➤ 1/4 teaspoon ground chili powder
➤ 1/4 teaspoon granulated garlic or powder
➤ 1/4 teaspoon granulated onion or powder
➤ 3 tablespoons lime juice
➤ 1/2 cup grated Parmesan cheese

𝐒𝐞𝐫𝐯𝐢𝐧𝐠 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬:

➤ Lettuce leaves – Romaine or Butter
➤ Cilantro
➤ Salsa

𝐑𝐎𝐀𝐃𝐌𝐀𝐏:

1. Cut the corn kernels off the cob and add them to a large mixing bowl.
2. Chop the red bell pepper, jalapeno, and red onion into small dice.
3. Pour the shredded rotisserie chicken and cooked crispy bacon into the bowl.
4. Add the ricotta salata cheese to the bowl and mix all the ingredients together until well combined.

𝐅𝐨𝐫 𝐃𝐫𝐞𝐬𝐬𝐢𝐧𝐠:

In a separate bowl, combine the mayonnaise, Greek yogurt, salt, black pepper, cumin, chili powder, garlic powder, onion powder, lime juice, and grated Parmesan cheese. Mix until smooth and creamy.
Once the dressing is well-combined, mix it into the salad bowl.

𝐒𝐞𝐫𝐯𝐢𝐧𝐠:

1. Take lettuce leaves and fill them with the prepared salad mixture.
2. Garnish each filled lettuce leaf with fresh cilantro and a dollop of salsa.
3. Serve and enjoy this delightful Chicken, Bacon, Street Corn Salad bursting with flavors!

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