3 Crispy Tofu Recipes you'll love!

00:00 Crispy Tofu Bistek Tagalog
03:05 Crispy Tofu Curry Udon
06:00 Crispy Tofu Nori Fingers

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Crispy Tofu Bistek | Filipino Tofu Bistek Recipe
Ingredients:
Crispy Tofu Fillets
1 block firm tofu
season with salt and pepper

For breading:
1/4 cup flour
1 tbsp nutritional yeast
black pepper
1/3 cup water
toasted bread crumbs
air fry at 180°C for 12-15 minutes, flip halfway
spray with coconut oil

Flipino Bistek Sauce:
5 cloves garlic
1 white onion
1-2 red onions
20ml kalamansi juice or lemon juice
1/4 cup low sodium soy sauce
2 tbsp vegetarian oyster sauce
300ml water
2 tbsp cornstarch
salt and pepper to taste
2 tbsp olive oil
spring onions for garnish
best serve with rice

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Crispy Tofu Curry Udon
Ingredients:
1 block silken tofu (thawed and pressed after freezing)
season with salt and pepper
1/4 cup plain flour
1 tbsp nutritional yeast
salt and pepper to taste
1/3 cup water
For the breading:
1 cup toasted breadcrumbs
1 tbsp nutritional yeast
Air fry at 180C° for 12-15 minutes (flip halfway through)
spray with coconut oil

Curry Udon:
1 white onion
1/2 carrot
1 stalk green onion
1 tbsp olive oil
2 cups mushroom broth
1 cup water
2 cubes japanese curry roux
1 tbsp low sodium soy sauce
200g udon noodles
black sesame seeds for garnish