Braised Tofu and Eggplant | Tasty Tofu Recipe

Braised Tofu and Eggplant
Ingredients:
5 cloves garlic
1 red onion
1 stalk scallion
3 medium eggplants
2 blocks of silken tofu (thawed and pressed after freezing)
2-3 tbsp cooking oil

For Coating:
1/2 cup cornstarch
season with salt and pepper

Braising Sauce:
300ml vegetable stock
1 tbsp low sodium soy sauce
1 tbsp mushroom oyster sauce
black pepper
1 tbsp cornstarch
2 tsp sesame oil
1 tbsp sesame seeds