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Budget Friendly! Sausage & Veggies
INGREDIENTS FOR MARINATE
1/4 cup lemon juice
3 teaspoons dried oregano
Salt, pepper, chili to taste
garlic minced
3/4 cup of extra virgin olive oil
OTHER INGREDIENTS
1 green bell pepper cut into thick slices
2 red onions, cut into wedges
1 zucchini, halved and sliced
cherry tomatoes or 2 tomatoes cut into wedges
Bunch of Broccolini
Bunch of asparagus
8 sausages
1/4 cup pitted black olives
1/4 cup pitted green olives
8 - 10 garlic cloves
1/2 cup of parsley chopped for garnish
INSTRUCTIONS
Preheat oven to 200°C / 400°F200
Prepare the marinate by adding lemon juice, oregano, salt, pepper, chilli and olive oil in a mixing bowl
Prepare the veggies by cutting them into pieces
Add part of the marinate with the veggies and mix
Spread the veggies and the sausage and rest of the ingredients on the pan
Add rest of the marinate in the pan and mix
Bake the sausage for at least 25 minutes in the oven. For colour you can transfer the pan under the grill for a few more minutes
Garnish with chopped parsley
Enjoy!
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