The Ultimate Smash Burger Recipe by Goldies | Best Burger in Germany

Welcome to QuickAndTasty! In this video, we're bringing you an exclusive recipe from Goldies in Berlin, known for creating the most amazing Smash Burger that tastes just like a high-quality McDonald's Cheeseburger. Follow along as we recreate the Cuban Frita Burger with all the tips and tricks from @goldies_pommes.

Ingredients:

For the Burger:

1 Martin’s Potato Bun
1 Burger Patty (not too mashed, lightly salted)
1 slice American Cheese
~30g raw onion cubes
Frita burger sauce
Potato straws from Agria potatoes (double fried: first round at 130°C for about 4.5 minutes, let cool, second round at 160°C for about 2 minutes)
Spice Mix for the Patty:

1 tbsp onion powder (10g)
1 1/2 tbsp garlic powder (13g)
1 1/2 tbsp smoked paprika powder (12g)
1 1/2 tbsp sweet paprika (12g)
1 tbsp cumin (6g)
1 tbsp ground oregano (2g)
1 pinch glutamate (0.3g)
1 pinch coarsely ground pepper (0.1g)
Burger Sauce:

240g Heinz Ketchup
1 tsp onion powder (3g)
1/2 tsp smoked paprika (1.5g)
3 tbsp Frank’s RedHot sauce (30g)
2 tbsp Chipotle Sauce Mexico (20g)
1/2 tsp coarsely ground pepper (1.5g)
2 tbsp braised onions (recipe below)
Braised Onion Jam:

1kg onions, peeled and finely cut into thin strips
Preparation:

Braised Onion Jam:

Fry the onions in a pan without fat until they stick slightly to the bottom.
Reduce the heat and use steam to scrape off the roasted bits.
Repeat until you have a brown, shiny, thick mass.
Smash Burger:

Lightly salt the patty, smash it on the grill plate, and dust with the spice mix.
Cover with raw onion cubes, then flip and add a slice of cheese, some sauce, and more onion cubes on the cheese side.
Toast the bun, add some burger sauce, and cover with potato straws.
Place the patty on the bottom bun, assemble, and enjoy!
Join us for this flavor-packed journey and see why Goldies is considered to have the best burger in Germany. Don't forget to like, comment, and subscribe for more delicious recipes!