Chicken fricassee is a quick French chicken stew

Hello everyone! Today I present to you a very delicious recipe. Chicken fricassee is a traditional French chicken stew made with browned chicken pieces cooked in a creamy white mushroom sauce.

Ingredients:
Chicken legs - 6 pcs.
Onion - 1 pc.
Potatoes - 8 pcs.
Mushrooms - 8 pcs.
Cream - 200 ml.
Parsley.
Salt.
Pepper.
oil for frying.
Butter - 30 gr.