3 Minute Microwave Chocolate Mug Cake

Learn how to make the perfect chocolate mug cake in just a few minutes with this easy recipe! This decadent dessert is perfect for satisfying your sweet tooth without the hassle of baking an entire cake. With simple ingredients and a few simple steps, you can have a delicious and moist chocolate mug cake ready to enjoy in no time. Perfect for a quick treat or a late-night craving, this recipe is a must-try for all chocolate lovers! Don't forget to like, comment and follow for more delicious recipes.

Ingredients for Chocolate Mug Cake:

• 6 tablespoons all-purpose flour
• 4 tablespoons powdered sugar
• 2 tablespoons unsweetened cocoa powder
• 1/2 teaspoon baking powder
• A pinch of salt
• 5 tablespoons milk
• 3 tablespoons vegetable oil (or melted butter)
• 1 teaspoon vanilla essence
• 2 tablespoons chocolate chunks or chocolate chips
• Chocolate syrup (for drizzling)

Instructions:

1. Add flour, powdered sugar, cocoa powder, baking powder, salt and chocolate chunks in a microwave-safe mug. Mix well.
2. Add the milk, vegetable oil and vanilla essence to the dry ingredients in the mug. Mix until smooth.
3. Sprinkle the chocolate chunks over the top of the batter.
4. Place the mug in the microwave and cook for 3 minutes.
5. Let the mug cake cool for a few minutes.
6. Drizzle some chocolate syrup over the top of the mug cake for an extra touch of chocolatey goodness.
7. Enjoy your delicious, quick treat directly from the mug.
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