My grandfather from the village loves this recipe! Fast and easy!

Preparation and ingredients:
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Cut 3 chicken fillets into 2 parts.
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Cover with cling film and beat.
Add salt and black pepper.
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100 g feta, 50 g butter, mix well.
100 grams of plums, 2 cloves of garlic.
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Place the filling on the fillet and roll up.
Repeat with all chicken fillets.
200 g sour cream or white yogurt, salt, black pepper, spices for chicken, 2 tablespoons vegetable oil.
4 tablespoons wheat flour, 4 tablespoons breadcrumbs.
Coat the chicken rolls first in flour, then in sour cream, and then in breadcrumbs.
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Grease a casserole dish with vegetable oil.
Place the chicken rolls on a baking sheet.
Bake at 180°C for 30 minutes.
Cut 2 potatoes and make slits as shown in the video.
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Add salt, black pepper, paprika and 3 tablespoons vegetable oil.
Place the potatoes on a baking tray lined with baking paper and bake at 190°C for 20 minutes.
50 g feta, 1 clove of garlic.
Chop parsley and dill.
Put the filling on the potatoes and bake for another 10 minutes at 190°C.
Mmmm, how delicious...
Enjoy your meal! Peace and prosperity to you and your families!