BioEngineered Food on the Label - What is this abomination?

5 months ago

“Bioengineered food refers to food products that have been
altered at a genetic or molecular level using biotechnology, which includes
genetic engineering and nanotechnology. This involves modifying the genetic
material of a food source or manipulating matter on a nanoscale to achieve
improved traits such as enhanced nutritional content, pest resistance, longer
shelf life, or targeted delivery of bioactive compounds. The modifications are
made using lab techniques that cannot be created through conventional breeding
or found in nature. As nanotechnology continues to evolve, its applications in
bioengineering food are expected to grow, potentially offering new ways to
enhance the safety, quality, and nutritional value of our food supply.”

This is Scientists Playing God.

Bioengineering: Applies engineering principles to biological
systems and biomedical technologies. Involves design and analysis of biological
systems.

Nanotechnology: Manipulates matter on an atomic, molecular,
and supramolecular scale. Applied in bioengineering for creating new functional
materials and devices for medical applications.

Synthetic Manipulation: Part of bioengineering where
biological entities are artificially manipulated to achieve desired outcomes.
Genetic engineering is a prime example.

mRNA (Messenger RNA): Conveys genetic information from DNA
to the ribosome, specifying the amino acid sequence of the protein products of
gene expression. Used in bioengineering for various applications, including the
development of mRNA vaccines.

CRISPR-Cas9: A gene-editing system that allows scientists to
modify an organism’s DNA with precision and efficiency. Has transformed genetic
engineering and has broad implications in biotechnology, agriculture, and
medicine.

President Biden’s Executive Order on Advancing Biotechnology and
Biomanufacturing Innovation but this tech is an abomination. Here is the propaganda:

Innovative Solutions: Advance biotechnology and
biomanufacturing for solutions in health, climate change, energy, food
security, agriculture, supply chain resilience, and national and economic
security.

Equity, Ethics, Safety, and Security: Emphasize these
principles to ensure access to technologies, processes, and products that
benefit all Americans and the global community.

Economic Growth: Recognize the economic potential of
biotechnology and biomanufacturing, referred to as “the bioeconomy”. Investment in Scientific
Capabilities: Invest in foundational scientific capabilities, including the
development of genetic engineering technologies and techniques, unlocking the
power of biological data, and advancing the science of scale-up production.

Biosafety and Biosecurity: Invest in and promote biosafety
and biosecurity to ensure that biotechnology is developed and deployed in ways
that align with United States principles and values and international best
practices.

Domestic Production: Ensure that what is invented in the US
can be made in the United States, creating jobs at home, building stronger
supply chains, and lowering prices for American families.

Addressing Global Challenges: Drive advances in
biomanufacturing that can improve food and energy security, mitigate the
impacts of climate change, and help people live longer and healthier lives
through advances in medicine.

Credits to: SJ Well Fire: Final Days Report

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