A simple recipe for meat on the bone with vegetables | Very tasty and easy

In this video, we prepared a delicious dish - we fried bone-in meat in a frying pan, combined with aromatic bell peppers and tender zucchini, and then baked this delicacy in the oven. The recipe is very simple and easy: approximately 250 g of meat on the bone, zucchini, red bell pepper, two cloves of garlic, salt to taste, ground black pepper, paprika, Provençal herbs, olive oil, 40 g of butter. Follow our step-by-step instructions and be inspired by culinary experiments - simple, tasty, unforgettable!@a hundred tasty tips