Sparkling White Grape & Mint Julep: Summer in a Sip!

Sparkling White Grape & Mint Julep Recipe: Summer in a Sip!
This recipe creates a refreshing and sophisticated twist on the classic Mint Julep, perfect for beating the summer heat.

Prep Time: 5 minutes
Servings: 1

Ingredients:

6-8 White Grapes
4 Fresh Mint Leaves
½ ounce Simple Syrup (or to taste)
Chilled Sparkling White Grape Juice, to top
Mint Sprig and White Grapes, for Garnish (optional)
Instructions:

Muddle the Grapes and Mint: In a julep cup or rocks glass, muddle the white grapes and mint leaves together gently with a bar spoon. Don't over-muddle, as you want to release the flavors without making the drink bitter.
Sweeten to Taste: Add the simple syrup and stir well. Start with a half ounce and taste. You can always add more for extra sweetness.
Top with Sparkling Juice: Fill the glass with chilled sparkling white grape juice, leaving a little room at the top.
Garnish and Enjoy! (Optional) Garnish your julep with a fresh mint sprig and a few white grapes for an elegant touch. Serve immediately and enjoy the refreshing summer flavors!
Tips:

Feel free to adjust the amount of simple syrup to your desired level of sweetness.
If you don't have a bar spoon, you can use the back of a spoon to muddle the grapes and mint.
For an extra refreshing touch, serve your julep over crushed ice.
Use seedless white grapes for a smoother texture in your drink.
Leftover muddled grapes can be used in other recipes like yogurt parfaits or fruit salads.
Leftover sparkling grape juice can be stored in the refrigerator for up to 5 days.
Variations:

Sparkling White Wine: Substitute sparkling white grape juice with chilled sparkling white wine for a more sophisticated twist.
Flavored Sparkling Water: Explore different flavors of sparkling water like lychee or pear to add a unique touch.
Fresh Herbs: Experiment with other fresh herbs like basil or lemon verbena for a different flavor profile.