Cabbage with eggs tastes better than meat! Delicious and easy dinner recipe in 10 minutes!

INGREDIENTS:
Young cabbage.
Carrot.
Bunch of green dill, 2 sprigs of green onions.
Salt and pepper.
2 chicken eggs.
100 g natural yogurt, a spoonful of all-purpose flour.
Mix well.

20 g butter, 5 g vegetable oil.
Fry until golden brown, about 3-4 minutes.
3 chicken eggs.
A little bit of salt.
3 pieces of cheese.
Bake at 180°C for 2-3 minutes.