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Chicken breast with pineapple in the oven
10 months ago
16
Chicken breast - 600 g.
Salt
Black pepper
sweet peppers
Soy sauce - 3 tbsp.
Olive oil - 1 tbsp
Ketchup - 1 tbsp
Leave on for 1 hour
Preserved Pineapple
Bake for 25 minutes at 180°C.
Enjoy your meal!
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