Recipe for delicious potatoes with vegetables! A quick and easy side dish!

Ingredients:
Potatoes – 400 g.
Carrots – 2 pieces (150-200 g)
Cook in salted water for 3 – 5 minutes until soft, the time depends on the type of potato.
Vegetable oil
Butter – 20g
Pepper - 1 pc.
Salt
Black pepper
Garlic – 3 cloves
Bon appetit!!!