I have never eaten such delicious fish! A gentle recipe that melts in your mouth!

Recipe and ingredients.
Salmon.
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Salt and pepper on both sides.
300g mushrooms.
3 cloves of garlic.
Fry in olive oil for 2 minutes on each side.
Salt, black pepper.
1 tablespoon flour.
Dill.
Cream 200 ml.
Let cook for 3 minutes