A long-forgotten, but super tasty recipe

Ingredients:
vegetable oil: 30 ml (1 fl oz)
minced meat: 1 kg (2 lb)
black pepper: 4 g (0.1 oz)
salt: 10 g (0.4 oz)
sweet paprika: 10 g (0.4 oz)
eggs: 3 pc
cheese: 200 g (7.1 oz)
boiled eggs: 2 pc
tomatoes: 3 pc
green onion: 40 g (1.4 oz)
garlic: 10 g (0.4 oz)
mayonnaise: 100 g (3.5 oz)
salt: 10 g (0.4 oz)
black pepper: 5 g (0.2 oz)
butter: 40 g (1.4 oz)
onion: 1 pc
garlic: 10 g (0.4 oz)
salt: 10 g (0.4 oz)
black pepper: 4 g (0.1 oz)
cooking cream: 300 g (11 oz)
parsley: 20 g (0.7 oz)
dried thyme: 10 g (0.4 oz)