Making tamagoyaki using only chopsticks.

Making tamagoyaki using only chopsticks sounds like quite a challenge! It requires precise control and skill to achieve those delicate layers. The process involves whisking eggs with a bit of sugar and soy sauce, then pouring a thin layer into a heated pan and rolling it up as it cooks. With chopsticks, you'd need to be even more careful with your movements. #tamagoyaki #JapaneseCuisine #CookingChallenge #ChopsticksOnly #EggDish #CookingTutorial