Chicken Makhni Handi Recipe By Spice Bite | Eid Special Recipes
Introduction :
If you have chicken at home, you can try this delicious Chicken Curry Makhni Handi . This recipe is very delicious and simple so try this Chicken Handi on Your Eid and enjoy with your family and friends , waiting for your feedback.
-Kaju 2 tbsp ( Cashew Nuts )
-Badam 10 - 12 ( Almonds)
-Sabut Dhania 1 tbsp ( Dry Coriander seeds)
-Sabut Lal Mirch 10 ( Dry red chili)
-Zeera 1 tbsp ( Cumin Seeds )
-Choti Elaichi 3 -4 ( Green Cardamom)
-Sabut Kali Mirch 1 tbsp ( Black Pepper corns )
-Oil 1/4 cup
-Butter 3 -4 tbsp
-Pyaz ka paste 1 cup ( onion paste )
-Chicken 1 kg
-Adrak Crushed 1 tbsp ( Ginger )
-Lehsun Crushed 1 tbsp ( Garlic )
-Dahi 1 cup ( Yogurt )
-Namak 1 & 1/2 tsp OR TO TASTE ( salt)
-Pani 1 cup ( waater ) as required
-Cream 1/2 cup
-Kasuri Methi 1 tbsp ( Dry Fenugreek leaves )
-Garam masala 1 tsp
-Sufaid Mirch 2 tsp OT TO TASTE
-Podina chopped 3 tbsp ( mint Leaves )
-Hara Dhania Chopped 1/4 cup ( Fresh Coriander )
-Oil 2 tbsp
-Butter2 -3 tbsp
-Tamatar chopped 1/4 cup DE- SEEDED ( Tomatoes)
-Shimla Mirch chopped 1/4 cup ( Capsicum )
-Hari Mirch 3 -4 ( Green chilies )
-Adrak Julienne Cut one inch ( Ginger )
Direction For Cooking :
-In a Bowl add cashew nuts and almonds soak them for 30 mins.
-Take a blander jar add cashew nuts and almonds and make a smooth paste and set aside.
-In a frying pan add black pepper corns , dry coriander , dry red chilies , cumin seeds , green cardamom fry it for 2 -3 mins on low flame , let it cool then crushed them DON'T MAKE FINE POWDER .
-In a wok add oil and butter let it melts then add add onion paste cook it for 4 -6 mins on low flame.
-Add chicken crushed ginger , crushed garlic cook until it changes its color.
-Now add yogurt mix well and cook for 2 -4 mins.
-Add salt, mix well then add prepared masala mix well and cook for 2 -3 mins.
-Add water mix well cover & cook for 5 -8 mins on low flame.
-Add cream , cashew nuts paste dry fenugreek leaves , garam masala and white pepper powder mix well and cook it for a min.
Add almonds , mint leaves chopped , fresh coriander chopped cover & cook until oil separates .
Direction for Tarka Preparation :
-In a frying pan add oil , butter let it melts then add de- seeded tomato , capsicum, green chilies , ginger julienne cut fry it for 2 -3 mins on low flame.
-Then add this Tarka into chicken handi mix well
-Garnish with some fresh chopped Coriander and some Butter.
-Serve with paratha or naan and enjoy with your family and friends.
-
15:52
Scammer Payback
1 month agoScammers Located in this Apartment
82K48 -
10:41
Breaking Points
3 days agoARSON, 'FREAK OFFS', LUBE: Diddy Indictment SHOCKING DETAILS
31.9K19 -
45:44
hickok45
8 hours agoSunday Shoot-a-Round # 247
10K37 -
3:34
Cooking with Gruel
20 hours agoBrown Butter Deviled Eggs
12.3K4 -
11:06
Bearing
4 hours agoThe Office 2024 Australian Reboot Looks GARBAGE
10.9K18 -
28:21
Lloyd And Mandy
8 hours agoThe INCREDIBLE Hack Every Online Business Owner MUST KNOW In 2024..
13.5K1 -
0:51
scoutthedoggie
1 day agoWhat's in your Northeast UZI Rob?
10.1K1 -
12:49
Misha Petrov
17 hours agoI Triggered The Furries…
35.6K57 -
6:22:05
Akademiks
18 hours agoNicki Minaj EXPOSES Jay Z over Finessing HER! Diddy got all his Peers Hiring Lawyers & on the RUN!
141K76 -
1:04:17
WarRoom Films
10 days agoGovernment Gangsters - WarRoom Film
323K65