Delicious Ground beef Tachos

How to Make Ground Beef Tachos (Taco Nachos)

Introduction:
Love tacos? Love nachos? Why not combine the best of both worlds with this delicious recipe for Ground Beef Tachos! These loaded nachos topped with seasoned ground beef, cheese, and all your favorite taco toppings are perfect for game day, movie night, or any casual gathering. Let's dive into the recipe!

Ingredients:

1 lb ground beef
1 packet taco seasoning
1 bag tortilla chips
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1 cup diced tomatoes
1/2 cup diced red onion
1/4 cup sliced jalapeños (optional)
1/4 cup chopped fresh cilantro
1/2 cup sour cream
1/2 cup guacamole or diced avocado
Salsa, for serving
Instructions:

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or aluminum foil for easy cleanup.

In a skillet over medium heat, cook the ground beef until it's browned and no longer pink, breaking it apart with a spoon as it cooks.

Once the beef is cooked through, drain any excess grease from the skillet. Then, add the taco seasoning packet and water according to the instructions on the packet. Stir well to combine, and let it simmer for a few minutes until the sauce thickens slightly.

Arrange the tortilla chips in a single layer on the prepared baking sheet, making sure to cover the entire surface.

Sprinkle half of the shredded cheddar cheese and half of the shredded Monterey Jack cheese evenly over the tortilla chips.

Spoon the seasoned ground beef mixture over the cheese-covered tortilla chips, distributing it evenly.

Sprinkle the diced tomatoes, diced red onion, and sliced jalapeños (if using) over the ground beef layer.

Top the nachos with the remaining shredded cheddar cheese and shredded Monterey Jack cheese.

Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.

Once the cheese is melted and the nachos are heated through, remove them from the oven and let them cool slightly.

Garnish the tachos with chopped fresh cilantro, dollops of sour cream, and spoonfuls of guacamole or diced avocado.

Serve the ground beef tachos immediately with salsa on the side for dipping.

Enjoy your delicious Ground Beef Tachos while they're hot and cheesy!

These Ground Beef Tachos are sure to be a hit with family and friends. Customize them with your favorite toppings and enjoy a tasty twist on classic nachos!