Odds and Ends Alt-Tech Exclusive 7 Dandelion Revisited

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Lis, B., & Olas, B. (2019). Pro-health activity of dandelion (Taraxacum officinale L.) and its food products – history and present. Journal of Functional Foods, 59(February), 40–48. https://doi.org/10.1016/j.jff.2019.05.012