Book Review: Food of the Gods
1 year ago
12
This weeks #bookoftheweek is Food of the Gods: The Search for the Original Tree of Knowledge: A Radical History of Plants, Drugs, and Human Evolution by Terence McKenna.
The accompanying #cocktail is Ambrosia:
https://www.diffordsguide.com/cocktails/recipe/56/ambrosia
1 oz Cognac
1 oz Applejack
¼ oz Triple Sec
¼ oz Lemon Juice
Put all these in shaker with ice and shake, pour into a flute glass.
Top off with sparkling wine
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