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Unrestrict vegan diet: What I Eat in a Day
Welcome to my YouTube channel! Join me as I take you on a journey into my world of raw vegan eating.
On this channel, I will be sharing with you a glimpse of "what I eat in a day" as I follow a raw vegan diet. From the moment I start my day with a refreshing green smoothie to the delicious and vibrant raw meals I enjoy for lunch and dinner, you get a front-row seat to witness the incredible power and variety of plant-based foods.
Eating raw and vegan isn't just about consuming salads and fruits, it's about exploring the endless possibilities in the world of raw cuisine. You'll see me experimenting with unique and delicious raw recipes using whole, unprocessed ingredients, while incorporating a wide array of fruits, vegetables, nuts, and seeds to create nourishing, nutrient-rich meals.
Through my videos, I aim to inspire and encourage others who are interested in pursuing a raw vegan lifestyle, by showcasing the benefits it brings to our overall health, well-being, and the environment. Moreover, I will share helpful tips and techniques to make this lifestyle more accessible and enjoyable for anyone who wants to give it a try.
Embark on this raw vegan journey with me and let's explore the incredible flavors, textures, and colors that nature has to offer. Together, we will debunk myths and misconceptions surrounding this lifestyle, and embrace the beauty of eating raw, nourishing our bodies, and advocating for a sustainable future.
So, whether you're a seasoned raw vegan or simply curious about incorporating more plant-based meals into your diet, this channel is for you. Get ready to tantalize your taste buds, broaden your culinary horizons, and discover the countless benefits of a raw vegan lifestyle.
Subscribe now and embark on this delicious and empowering journey with me as we delve into "what I eat in a day" as a raw vegan!
SMOOTHIE:https://youtu.be/mlo2oyE8tqM
SALAD DRESSING RECIPE:
100 g cashews
5 TBSP Apple Cider Vinegar
Small bunch of dill
60 ml of water
1 clove of garlic
2 Tbsp of nutritional east
1 date
2 Tbsp of olive oil
salt, black pepper to taste
Enjoy!
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