Southern Style Chinese 🍗🍗

Southern Style Chinese Chicken

Chicken and Broccoli with brown sauce is a popular Chinese takeout dish. This chicken and broccoli recipe will show you how to make it with a delicious Chinese brown sauce.

Our recipe uses the same technique as Chinese restaurants. The broccoli is blanched, and the chicken is seared separately. The aromatics and sauce are cooked and thickened with cornstarch slurry (2 tablespoons cornstarch mixed with 2 tablespoons water), and everything is tossed together at the end.

After you learn how to make Chinese Chicken and Broccoli at home, you won’t go back to ordering takeout again!