How to make cook Sukumawiki / Collard Greens without tomatoes

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Hello!!
Welcome back to my channel. Thank you for tuning in.
I hope you enjoyed the recipe video.

In this video, I share how I make Sauteed Sukumawiki with Onions.
This method is borrowed from my mum. She doesn`t like tomatoes in her veggies due to acidy so I grew fond of having my veggies the same way as her.

Ingredients
1 Bunch of Sukumawiki/Collard Greens
1 Bunch of Spinach
1 Large Onion
Enough cooking oil for sauteeing
1/4 Tsp Salt
Beef Cube (Optional)

Tip*
Saute/cook the onions to a golden brown colour. Make sure not to burn it.
The browning of the onions will add a nice flavour to the veggies.

I don`t really like the taste of beef/chicken cubes but if you do please feel free to add it.