Delicious Caramel Apple Coffee Cake Recipe | Easy and Irresistible! #caramel #apple #coffee #cake

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Welcome to our channel where we bring you mouthwatering recipes that are sure to delight your taste buds. In this video, we will be showing you how to make a delicious and irresistible caramel apple coffee cake.

To make this delectable treat, you will need a few simple ingredients. Gather flour, baking powder, baking soda, salt, cinnamon, nutmeg, butter, sugar, brown sugar, eggs, vanilla extract, sour cream, Greek yogurt, milk, and of course, apples.

Start by preheating your oven to the desired temperature. In a mixing bowl, combine the flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Mix them well to ensure the flavors are evenly distributed.

In a separate bowl, cream the butter and sugar until light and fluffy. Add in the eggs one at a time, making sure each is fully incorporated before adding the next. Stir in the vanilla extract, sour cream, Greek yogurt, and milk, creating a creamy and smooth texture.

Now it's time to add the dry ingredients. Gradually incorporate the flour mixture into the wet ingredients, stirring until just combined. Be careful not to overmix as this may result in a dense cake.

Next, peel, core, and chop the apples into bite-sized pieces. Gently fold them into the batter, ensuring they are evenly distributed throughout.

Transfer the batter to a greased baking dish and spread it evenly. Bake in the preheated oven for the specified time, or until a toothpick inserted into the center comes out clean.

While the cake is baking, prepare the caramel sauce. Combine brown sugar, butter, and a pinch of salt in a saucepan over medium heat. Stir until the sugar has dissolved and the mixture becomes smooth and velvety.

Once the cake is done, allow it to cool slightly before drizzling the luscious caramel sauce over the top. The combination of the moist cake, tender apple chunks, and sweet caramel sauce is simply irresistible.

Serve this caramel apple coffee cake warm or at room temperature, and indulge in every delectable bite. It's the perfect treat for breakfast, brunch, or as a delightful dessert.

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